Posted by admin on August 7, 2009 · Leave a Comment
Q. I need a sweet and spicy steak sauce.
What makes this a sweet and spicy steak sauce is the combination of brown sugar and several strong spices.
1 cup catsup
3 tbsps brown sugar
1/2 cup onion, finely chopped
6 large cloves garlic, finely chopped
1/4 cup water
1/4 cup Worcestershire sauce
1/4 cup freshly squeezed lemon juice
1/4 cup white wine
2 tbsps [...]
Filed under Sauces and Marinades · Tagged with Anchovies, Blender Container, Brown Sugar, Cloves Garlic, Cool Store, Cup Catsup, Cup Onion, Cup Water, Dry Mustard, Garlic, Ground Cloves, Lemon Juice, Saucepan, Shallot, Soy Sauce, Spices, Steak Sauce, Teaspoon Cinnamon, White Wine, Worcestershire Sauce
Posted by admin on April 30, 2009 · Leave a Comment
Here are a couple of steak sauces that would taste good on pork as well as beef.
Barbecue Sauce #1
1 cup catsup
1/2 cup vinegar
1/2 cup water
1/2 cup butter
2 tbsps Worcestershire sauce
2 tsps salt
Combine all ingredients and simmer 10 minutes. Yields about 2 1/2 cups
Barbecue Sauce #2
1 cup catsup
1 cup dry red wine
1/4 cup vinegar
1/2 cup water
2 [...]
Filed under Sauces and Marinades · Tagged with Barbecue Sauce, Beef Barbecue, Brown Sugar, Cup Butter, Cup Catsup, Cup Vinegar, Cup Water, Dash Tabasco Sauce, Dry Mustard, Onion, Red Wine, Steak Sauces, Tsp Chili Powder, Tsp Salt, Worcestershire Sauce
Posted by admin on April 19, 2009 · Leave a Comment
Here is a cube steak recipe I think you will enjoy.
Cube Steaks Coventry Style
8 cube steaks, 1/4 lb each
6 tbsps oil
flour
salt
freshly ground pepper
1 cup chopped onion
2 tbsps vinegar
1 tbsp brown sugar
1 cup catsup
4 tbsps Worcestershire sauce
1 cup cream
Heat oil in a heavy skillet. Dip steaks in flour, season with salt and pepper, put into skillet, [...]
Filed under Great Steak Recipes, Types of Great Steak · Tagged with 1 Tbsp, Boil, Chopped Onion, Cold Water, Cube Steak Recipe, Cube Steaks, Cup Catsup, Flour, Ground Pepper, Heat Oil, High Heat, Salt And Pepper, Saucepan, Side Dish, Skillet, Tbsp Brown Sugar, Tbsps Oil, Tbsps Vegetable Oil, Vinegar, Worcestershire Sauce
Posted by admin on April 11, 2009 · Leave a Comment
Q. Do you know any recipes using black angus steaks?
Just about any good steak recipe would be improved by using black angus steaks. Here is a good one made better by using black angus steaks.
4 lbs porterhouse black angus steaks
salt
1/2 cup olive oil
2 tbsps butter
1 clove garlic, crushed
juice of 1/2 lemon
1/2 cup tomato paste
1/2 cup [...]
Filed under Great Steak Recipes, Types of Great Steak · Tagged with Angus Steaks, Bed Of Coals, Black Angus, Charcoal, Clove, Clove Garlic, Cup Olive Oil, Cup Tomato Paste, Delicate Flavor, Garlic, Garlic Sauce, Ground Pepper, Hot Coals, Lemon Juice, Porterhouse Steaks, Recipes, Saucepan Mix, Steak Recipe, Thick Bed, Wood Smoke, Worcestershire Sauce
Posted by admin on April 1, 2009 · Leave a Comment
Q. Where can I find cube steak recipes?
Here are two cube steak recipes:
Onion Steak
2 1/2 lbs cube steak
3 cups chopped Bermuda onions
1 cup dry red wine
1 tbsp olive oil
1 tbsp butter
1 tbsp Worcestershire sauce
4 tbsps beef bouillon
salt
freshly ground pepper
Put steak in shallow pan, cover with chopped onions, dry red wine, and olive oil. Cover and
marinate [...]
Filed under Great Steak Recipes, Types of Great Steak · Tagged with Beef Bouillon, Bermuda Onions, Cayenne, Cayenne Pepper, Chopped Onions, Chopped Parsley, Cube Steak Recipes, Great Steak Recipes, Ground Pepper, Olive Oil, Pepper Steak, Red Wine, Roquefort, Salt And Pepper, Shallow Pan, Skillet, Sprinkle, Steaks, Thick Paste, Tsp, Wine Marinade, Worcestershire Sauce
