Here is one of the tastiest round steak recipes available. Grilled Steaks on Sticks 3 1/2 pounds boneless round steak, cut into 1-inch cubes 1 clove garlic, cut 2 tbsps olive oil 20 small white onions salt freshly ground pepper Rub steak cubes with garlic and brush with olive oil. Arrange cube on green wooden sticks (or skewers) alternating each with an onion. Grill over bed of hot charcoal. Brush, if desired, with your favorite barbecue sauce. This is one of the round steaks recipes that taste good either with or without the sauce. Serves six.