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Q. Is there a round steak recipe that gets it tender?

Marinating is one way to tenderize steak. Here is a round steak recipe that includes marinating as part of the preparation.

Onion Steak

• 2 1/2 lbs round steak, one inch thick
• 3 cups chopped Bermuda onions
• 1 cup dry red wine
• 1 tbsp olive oil
• 1 tbsp butter
• 1 tbsp Worcestershire sauce
• 4 tbsps beef bouillon
• salt
• freshly ground pepper

Put steak in shallow pan, cover with chopped onions, dry red wine, and olive oil. Cover and marinate for 8 hours in the refrigerator. Drain meat well and pan- broil in a heavy skillet with butter. Remove to a heated platter. Add to skillet Worcestershire sauce, and 4 tablespoons of the wine marinade strained,and beef bouillon. Simmer 2 minutes, pour over steak, and sprinkle with salt and pepper. This round steak recipe serves four.