This is a good philly cheese steak recipe with a twist, the addition of salsa.

4 Italian rolls
8 slices of American or Monterey Jack cheese
8 slices of minute steaks
1 jar of mild or hot salsa
1 onion, sliced
1 green pepper, sliced

In heavy skillet cook, onion, green pepper and salsa until thick. Cook steaks and put on half of rolls. Top with the cheese and salsa mixture. Put top half of roll into microwave 2 seconds then put top on sandwich and enjoy. This philly steak recipe serves four.